Lagerstroemia Speciosa
(Banaba Leaf)
Banaba leaf extract is derived from the leaves of the plant and is widely recognized for its role in blood sugar management. It contains corosolic acid, which helps regulate glucose metabolism and improve insulin sensitivity. The extract is also rich in antioxidants, supporting overall wellness and cellular health. Banaba leaf is a popular ingredient in formulations for weight management and diabetes care.
Physical Properties
- Botanical Name: Lagerstroemia Speciosa
- Other Names: Banaba
- Plant Part Used: Leaves
- Active Ingredient: Corosolic Acid
- CAS No.: 4547-24-4
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Uses and Applications
Banaba Leaf is primarily used to regulate blood sugar levels and promote weight loss. It also has antioxidant properties.
- Possible Combinations: Can be combined with Fenugreek for diabetes management or with Gymnema Sylvestre for enhanced blood sugar control.
Note: The applicable quality standards and testing methodologies may differ based on the intended application and regional regulatory requirements. For comprehensive details, please refer to the Certificate of Analysis (COA)